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  as panera bread's baked egg souffles are delicious little gourmet hot pockets. encased in buttery crescent dough is this top secret version of the egg, cheese, brush melted butter inside four 4-inch baking dishes or ramekins. line each ramekin with the dough, then spoon equal amounts of egg mixture into each ramekin.
  abcnews.go.com/gma/recipes/story?id=4310959&page=1
  
• Pictured above are ham and egg ramekins with the “ramekin” being a slice of bread. seriously. it took about 10 minutes to pull this breakfast dish together
  www.tastebook.com/recipes/774732-ham-and-egg-ramekins
  
• Dictionary entry overview: what does ramekin mean? • ramekin (noun) the noun ramekin has 2 senses: 1. a cheese dish made with bread and egg crumbs that is
  www.audioenglish.net/dictionary/ramekin.htm
  

So, i whip up these eggs and throw some bread in a toaster and within minutes, i have a hearty breakfast to keep me well-fed until lunch. salt and pepper the inside of the dish. crack the egg into the dish. when the water is boiling, add the ramekin, turn the heat down to low, cover the pot and simmer for 3-5 minutes www.culinaryphilosopher.com/eggs/simple-ramekin-eggs-fo

Panera bread's spinach artichoke baked egg souffle ; 3 tablespoons frozen spinach, thawed; 3 tablespoons minced artichoke hearts; 2 teaspoons minced onion; brush melted butter inside four 4-inch baking dishes or ramekins. line each ramekin with the dough, then spoon equal amounts of egg mixture into each ramekin.
www.recipesecrets.net/forums/recipe-exchange/26121-pane

Aug 24, 2009 soft-boiled egg with crisp whole wheat bread, it's heaven! baked eggs in ramekins. recipe from julia child but written in my words
thefabulousbakergirl.wordpress.com/2009/08/24/ode-to-ju

Peach almond bread with cinnamon topping what a coincidence: just yesterday evening i read the chapter in julie & julia where julia writes about eggs en cocotte! one of my favourite dishes at the local bistro is a dish they call cocotte: mushrooms with roquefort and egg in a ramekin from the oven. www.amandascookin.com/2009/08/eggs-baked-in-ramekins-wi . brush melted butter inside four 4-inch baking dishes or ramekins. line each ramekin with the dough, then spoon equal amounts of egg mixture into each ramekin. sprinkle 1 tablespoon of asiago cheese on top of the egg mixture in each ramekin, and then gently fold the dough over labels: copycat recipe, panera bread, meemoskitchen.blogspot.com/2009/02/panera-bread-spinach For the eggs…; butter the ramekin you will be cooking the egg in. if you have nice egg dishes, you can serve the egg in the dish and adjust the presentation with everything else. line the buttered egg ramekin with a slice of proscuitto , a small piece of goat cheese and then crack the egg recipes -bread & breakfast www.urbanvivant.com/recipes/bread/coddledegg.html

1. to poach the eggs, bring 6 to 8 inches of water to a boil in a large, deep saucepan. prepare an ice bath. add the vinegar to the boiling water and reduce the heat to a simmer. crack 1 egg into a small cup or ramekin. grilled asparagus, prosciutto, fried bread, and poached egg leitesculinaria.com/36908/recipes-grilled-asparagus.htm