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as heat the oil in a deep-fat fryer to 350 degrees f. fry the mac and cheese balls until they are golden brown and center is hot, about 5 minutes. serve hot with macaroni and cheese the taste was delicious! however i wasn't thrilled with the fried balls - i made this with just as mac and cheese and it was very yummy!
www.foodnetwork.com/recipes/behind-the-bash/fried-mac-a
Came back and someone mentioned boudin balls. i tried. so, this early moring i had a good chuckle. they do boudin same as you do the macaroni. loved both. now, can serve a platter of something round (boudin balls and something sort of square (mac and cheese and photo: deep fried mac and cheese baked macaroni and cheese
www.foodnetwork.com/recipes/paula-deen/deep-fried-mac-a
Fried mac and cheese balls. servings per recipe: 8. amount per serving . i cooked until deep golden brown. i made the full recipe and froze half.
allrecipes.com/recipe/fried-mac-and-cheese-balls/
You want to make sure he oil is deep enough to completely cover your macaroni and cheese balls while frying. you should also make sure your saucepan is these macaroni and cheese balls are not at all greasy because they are fried in hot enough oil to seal the outside immediately and not let the oil soak into the center.
www.macaronicheeserecipes.com/fried-mac-and-cheese.htm
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