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Pasta, potato & rice; pie; salads; souffle; soups; vegetables “i want to make corn pudding.” “really? do you have a good recipe?” “yes, it’s julia child’s blog.kitchenconservatory.com/2009/08/10/julia-childs-corn-pudding
The menu, based on recipes taken from julia child's: "mastering the art of french cooking," is as you happen to go to chez l'ami jean, please make sure you order the rice pudding. blog.misselisabeths.com/home/tag/julia-child
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