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recipe
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Jellied pigs feet head cheese (gullarie) ingredients: use either 3-4 lbs. fresh porkhocks make glace per above recipe. after glace are boiled, either add to meat and sauce, or |
Saute pepper, onion, soup, mushrooms, and cheese. add mayonnaise. and top with remaining cheese. bake at 375 degrees for 20 minutes. |
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