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Sea salt, and then time to get dirty, time to get your hands -- of course, make sure you are working with clean hands when you get started, but just go ahead and give those sweet potato fries a nice toss, and its as simple as that. www.monkeysee.com/play/596-health-food-sweet-potato-fri |
Stuff the skins with seasoned sweet potato filling ahead of time and bake just before dinner. saving time never tasted so good. comments:; sooooo good. fun to make. let the skins cool just a smidge before scooping out potato; prevents tearing of the skins. i topped with butter and brown suger for the last 15 minutes |
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