3/4 cup fresh flat-leaf parsley leaves, (disposable pans are fine too, but buy two and double them up for sturdiness and to keep the bottom of the pot pie from scorching.); 6. shingle the polenta disks and the mozzarella half moons over the top of the chicken and vegetables, distributing the cheese evenly among the polenta.
www.wchstv.com/gmarecipes/italianchickenpotpie.shtml

Inspired by one of the oldest chicken species in the usa, our plymouth rock cockerel print is product details; this handmade flat ball shaped ornament measures 2 7/8 inches across. made of high quality porcelain in a classic holiday shape. red ribbon included. high quality porcelain ; round 2 7/8" diameter circle ;
www.maskedflowerimages.com/chickens_rooster_themes.html

Recipes related to chicken pot pie with country crust; quick chicken pot pie flat pan cakes
www.cooks.com/rec/view/0,1639,153185-226197,00.html

Unroll the crescent rolls and create a top crust by layering flat rolls across the top of ingredients. check to make sure potatoes are cooked through. if not, then remove all briquettes from the lid and continue to cook maintaining bottom heat to keep pie bubbling an additional 15 minutes until potatoes are cooked through.
papadutch.home.comcast.net/~papadutch/dutch-oven-recipe

“after a long day of work and late shopping, there is nothing more comforting than a chicken pot pie. prepare it the night before and pop it in the oven to back 3. pour the dough out onto a cutting board and shape into a ball without over working the dough. divide into 2 pieces and shape each into a flat round disc.
chezmegane.blogspot.com/2007/01/chicken-pot-pie-to-cher