Cooking on low heat practically ensures a tender pot roast from the tougher beef chuck or shoulder usually i make my pot roast in the crock pot, but my bone-in roast was simplyrecipes.com/recipes/pot_roast
Best answer: i like the roast in the crock pot and it should come out alright hope you added seasoning to it.good luck answers.yahoo.com/question/index?qid=20081030065441aaq29rl
Handful of baby carrots, or the equivalent of larger carrots, cut. layer in the crock pot- roast turn the crock pot on high for 1 hour then down to low and cook www.rachelscooking.net/2008/08/crock-pot-pork-shoulder.html
Ingredients (7) : 2 tablespoons a-1 steak sauce, 2 teaspoons garlic salt, adolphs meat tenderizer, 1/2 cup vinegar, 1/2 cup vegetable oil, 2-3 lbs bmore www.familyoven.com/recipes/search/boneless-shoulder-roast-crockpot
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