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bi melt butter in stir in milk. heat to boiling on medium heat, stirring constantly. stir and boil 1 minute. makes enough gravy for 1 can biscuits.
www.cooks.com/rec/search/0,1-0,white_gravy_from_scratch,ff.html

Making white gravy from scratch is not difficult, it just takes a bit more time than buying a prepackaged mix. this is the type of gravy traditionally used to make biscuits
www.ehow.com/how_6009725_make-white-gravy-scratch.html

Best answer: easy enough :) 2-3 t. butter or shortning/bacon grease 2-3 t. flour 1 1/2 c. milk salt and pepper to taste. melt butter or shortning, whisk in flour and let cook a
answers.yahoo.com/question/index?qid=20090324214137aawzg8p

Our most trusted white gravy from scratch recipes. reviewed by millions of home cooks.
www.grouprecipes.com/white-gravy-from-scratch

Great recipe never knew white gravy was so easy to make always bought at the store but this is sooooooosoooo sooo much better
www.cooks.com/rec/view/0%2c1726%2c147184-243207%2c00.html

I never knew how easy it was to make country fried steak and white gravy before until i actually took the time to read up on it, or in other words, learn.
www.foodnetwork.com/recipes/emeril-live/country-fried-steak-with-white-gravy-recipe/

To a southerner, “biscuits and gravy” can only be homemade biscuits and white gravy. am on this subject, – making baking powder biscuits is pretty easy to do from scratch
sandychatter.wordpress.com/2009/06/19/biscuits-white-gravy