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bi breadsticks are easy to make and delicious to eat! read on for some scrumptious breadstick recipes.
www.articleswave.com/recipes/breadstick-recipes.html

Our family likes these breadsticks because they are soft and chewy. i like to make them when i am in a hurry because they rise quickly.
www.food.com/recipe/quick-soft-breadsticks-71360

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www.cooks.com/rec/search/0,1-0,olive_garden_bread_sticks,ff.html

• This versatile hors d'oeuvre is made with a simple baking-powder dough that can be rolled out immediately, without resting. the twists can be formed in any length, and flavored
  www.foodandwine.com/recipes/breadstick-twists
  
• A 5-star recipe for homemade breadsticks containing dry yeast warm water ( 105f-115f) salad oil sugar salt warm milk (105f-115f) all-purpose flour, more as needed caraway seeds
  www.cdkitchen.com/recipes/recs/393/homemadebreadsticks6583.shtml