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as the fear of cross-contamination among french fries when dining out is very real for celiacs. finding the perfect gluten-free french fry they’re made of potatoes, which are gluten-free. many of them start out that way. however, the way they end up can be anything but gluten-free. sometimes manufacturers add a coating
thesavvyceliac.com/2009/02/26/dining-out-finding-gluten - Since going on a gluten free diet, i have realized just where gluten is all present. a lot of the fries that are fried in restaurants are deep fried in large deep fryers that also fry other breaded items, like chicken fingers and fish sticks. 6 cups vegetable oil for frying
www.thebakingbeauties.com/2008/07/deep-fried-home-fries