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as this is le creuset doufeu oven, shown here with the ice cubes in the lid. what is it and what does it do? the name is french for "gentle fire," and it's designed for keeping food moist during slow cooking. most pictures of this thing show it on an oven rack, but i think that's wrong - it should be on top of the stove.
www.slashfood.com/2005/10/12/whats-a-doufeu-oven/
- The doufeu oven, with its sturdy construction and unique design, is the perfect utensil for braising, pot roasting and all methods of slow cooking. with the doufeu oven, there is no evaporation and no loss of steam. le creuset enameled cast-iron 7-1/4-quart oval doufeu oven, cherry
www.amazon.com/cousances-cooking-doufeu-irena-chalmers/
- Le creuset enameled cast-iron 7-1/4-quart oval doufeu oven, cherry by le creuset 4.7 out of 5 stars (3); $299.95; this review is from: le creuset enameled cast-iron 7-1/4-quart oval doufeu oven, cherry (kitchen)
www.amazon.com/creuset-enameled-cast-iron-4-quart-doufe
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